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Economics and Management of The Food Industry
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Abstrak Belum Tersedia
Availability
| 2015.05.0250 | 338.197 3 Dor e | ILMU DAN TEKNOLOGI PANGAN (Rak Koleksi) | Available |
Detail Information
| Series Title |
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| Call Number |
338.197 3 Dor e
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| Publisher | Routledge : New York., 2014 |
| Collation |
xiv, 197 p. : ill. ; 24 cm
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| Language |
English
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| ISBN/ISSN |
9780415539920
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| Classification |
338.197 3
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| Content Type |
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| Media Type |
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| Carrier Type |
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| Edition |
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| Specific Detail Info |
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| Statement of Responsibility |
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Other version/related
No other version available