Modern Food Microbiology | PERPUSTAKAAN UBAKRIE | NPP 3174022D2014855

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Modern Food Microbiology

Jay, James Monroe - Personal Name; Loessner, Martin J. - Personal Name; Golden, David Allen - Personal Name;

Abstrak Belum Tersedia

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ILMU DAN TEKNOLOGI PANGAN (Rak Koleksi) 664.001 579 Jay m

2015.03.0023

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Detail Information

Series Title: -
Call Number: 664.001 579 Jay m
Publisher: New York : Springer., 2005
Collation: xx, 790 p. : ill. ; 26 cm
Language: English
ISBN/ISSN: 9780387231803
Classification: 664.001 579
Content Type: -
Media Type: -
Carrier Type: -
Edition: 7th Ed
Subject(s): Food Microbiology
Food -- Microbiology
Specific Detail Info: -
Statement of Responsibility: -

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