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Modern Food Microbiology
Abstrak Belum Tersedia
Availability
2015.03.0023 | 664.001 579 Jay m | ILMU DAN TEKNOLOGI PANGAN (Rak Koleksi) | Available |
Detail Information
Series Title |
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Call Number |
664.001 579 Jay m
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Publisher | Springer : New York., 2005 |
Collation |
xx, 790 p. : ill. ; 26 cm
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Language |
English
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ISBN/ISSN |
9780387231803
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Classification |
664.001 579
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Content Type |
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Media Type |
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Carrier Type |
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Edition |
7th Ed
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Subject(s) | |
Specific Detail Info |
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Statement of Responsibility |
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Other version/related
No other version available