APA Style

Deibler, K, D., Delwiche, J. (2004). Handbook of Flavor Characterization: Sensory Analysis, Chemistry, and Physiology . New York: M. Dekker.

MLA Style

Deibler, Kathryn, D.., Delwiche, Jeannine. "Handbook of Flavor Characterization: Sensory Analysis, Chemistry, and Physiology". New York: M. Dekker, 2004. Books.